London und Düsseldorf

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January 22, 2015 by markusbuessecker

Ein neues Jahr und schon die ersten spannenden Aufträge. London und Düsseldorf sind die Schauplätze zweier Artikel im Frühjahr. Bei beiden gibt es wieder etwas zum Thema “Culinary Travel”. Natürlich kommen Freunde des gepflegten (Craft-) Biers ebenfalls auf ihre Kosten. Mehr dazu bald.

A new year and already the first exciting assignments. London and Düsseldorf are the stage for two articles in spring. Both offer another “Culinary travel” insight. And of course, friends of (craft-) beer will have their fair share of enjoyment. More soon.

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